I have a partly shaded wall where I thought a thornless bramble might do well. My friend who is an allotmenteer of many years says that in her experience the thornless ones don't have a great flavour.
Last Friday's Gardener's World had Monty Don saying he grows a thornless one called Apache which is delicious.
Anyone had experience of thornless ones, and if so, what do you think? Any recommendations?
If it needs to be thorny, do you grow a particularly tasty variety?
I'm assuming I only need one, no pollinator required?
Last Friday's Gardener's World had Monty Don saying he grows a thornless one called Apache which is delicious.
Anyone had experience of thornless ones, and if so, what do you think? Any recommendations?
If it needs to be thorny, do you grow a particularly tasty variety?
I'm assuming I only need one, no pollinator required?
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