Morning all, I hope some of the wiser heaads can help with this one.
I will have to cut some of my spring cabbage in the next few weeks it is growing so well and needs a bit of thinning. But as it is so early, I was wondering if I could get a second harvest from it? I thought I had heard somewhere before about leaving the stem and root in the ground, but can't remember if a cross needed to be cut into the stem? And that 4 small heads would eventually appear? The thinking being that by the time these second helping appear, all of the original plants would be eaten so thinning wouldn't be an issue.
Wings
I will have to cut some of my spring cabbage in the next few weeks it is growing so well and needs a bit of thinning. But as it is so early, I was wondering if I could get a second harvest from it? I thought I had heard somewhere before about leaving the stem and root in the ground, but can't remember if a cross needed to be cut into the stem? And that 4 small heads would eventually appear? The thinking being that by the time these second helping appear, all of the original plants would be eaten so thinning wouldn't be an issue.
Wings
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