In eager anticipation of starting to sow, (and reading other posts from people who have started) I have been wondering when to start sowing indoors.
Because of space, I am planning on starting a few seeds of each of the veg I have selected indoors, and also sowing a few seeds directly outdoors. I thought one container with plants I sowed indoors, and a second container with the directly sowed outdoors ones as an experiment.
My question is when do I start the one indoors? I am in the north east which is colder than the south. We did have a lovely weekend (10 degrees) followed by VERY thick frost this morning! What timescale should I be using for sowing indoors and then transferring outside? A month before they are due to be planted out? I also have a mini greenhouse (plastic 4 tier one) that I can use, and I thought I could maybe use this as an overflow. Also bought a mini cold frame from Ikea in the hope this might help space wise too. Would it work if I sowed indoors, and then shortly before they go out in the containers outdoors, put them in the greenhouse, thus freeing up some windowsill space in the house? I have plenty of fleece (bought absolute loads for just £3.00 last October) so can cover them easily if frost came. Or do I sow indoors, and then shortly after germinating, go into the greenhouse (unheated) or cold frame?
In short, how much earlier than the recommended sowing date do I sow indoors, and when do I transfer out to mini greenhouse (if at all) before the great outdoors in their containers?
I am growing the following:
Cabbage (mini)
Calabrese (mini)
Dwarf french bean
Pea (half pint)
Carrot
Cauliflower (again mini - you've guessed the theme by now?!)
Spring onion
Radishes - sow direct outdoors?
I am a newbie, in my second year but have expanded greatly so really a newbie in my first year again, so treat me gently!!
Because of space, I am planning on starting a few seeds of each of the veg I have selected indoors, and also sowing a few seeds directly outdoors. I thought one container with plants I sowed indoors, and a second container with the directly sowed outdoors ones as an experiment.
My question is when do I start the one indoors? I am in the north east which is colder than the south. We did have a lovely weekend (10 degrees) followed by VERY thick frost this morning! What timescale should I be using for sowing indoors and then transferring outside? A month before they are due to be planted out? I also have a mini greenhouse (plastic 4 tier one) that I can use, and I thought I could maybe use this as an overflow. Also bought a mini cold frame from Ikea in the hope this might help space wise too. Would it work if I sowed indoors, and then shortly before they go out in the containers outdoors, put them in the greenhouse, thus freeing up some windowsill space in the house? I have plenty of fleece (bought absolute loads for just £3.00 last October) so can cover them easily if frost came. Or do I sow indoors, and then shortly after germinating, go into the greenhouse (unheated) or cold frame?
In short, how much earlier than the recommended sowing date do I sow indoors, and when do I transfer out to mini greenhouse (if at all) before the great outdoors in their containers?
I am growing the following:
Cabbage (mini)
Calabrese (mini)
Dwarf french bean
Pea (half pint)
Carrot
Cauliflower (again mini - you've guessed the theme by now?!)
Spring onion
Radishes - sow direct outdoors?
I am a newbie, in my second year but have expanded greatly so really a newbie in my first year again, so treat me gently!!
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