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It's courgette Jim, but not as we know it!

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  • #16
    Originally posted by Two_Sheds View Post
    We're just George Foremanning our courgettes ... slice em, spread with garlic butter, grill em. Serve on the side of anything (except possibly porridge)
    Like the sound of that TS! I think even I could manage that! Lol!
    My Majesty made for him a garden anew in order
    to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)

    Diversify & prosper


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    • #17
      There was someone on our local Freecycle yesterday looking for a kayak, perhaps you could assist.

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      • #18
        marrow and ginger jam,yum,yum yum,some of it can be mushed down into a puree,before putting into jars,best done with a turbo foot whist still hot,and used for lots of things like,ice cream,yogurt,cake filling,on your breakfast cerial,in a sweet and sour stirfry,and not forgetting a new food taste for when your weaning the little one.
        Last edited by lottie dolly; 27-08-2008, 06:00 PM.
        sigpicAnother nutter ,wife,mother, nan and nanan,love my growing places,seed collection and sharing,also one of these

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        • #19
          Originally posted by HeyWayne View Post
          Having not been to the plot for about two weeks I could hardly be surprised when I discovered two mammoth courgettes.
          Wayne be warned - never turn your back on courgettes!! If the weather is right (wet and warm) they turn into marrows overnight. I can't leave mine more than 3 days, never mind two weeks!!!!!!!!!

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          • #20
            Grab a pair of tights, I'll see if I can find my late fathers recipe for marrow whisky, I have fond memories of that particular hangover.
            Vive Le Revolution!!!
            'Lets just stick it in, and see what happens?'
            Cigarette FREE since 07-01-09

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            • #21
              Here we are again. I think I'm making some more chutney - it went down a storm last year!

              Or I could make a kayak as suggested - Bean would love that!
              A simple dude trying to grow veg. http://haywayne.blogspot.com/

              BLOG UPDATED! http://haywayne.blogspot.com/2012/01...ar-demand.html 30/01/2012

              Practise makes us a little better, it doesn't make us perfect.


              What would Vedder do?

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              • #22
                I made a wicked one a couple of days ago. I put lots of curry powder into it, plus extra cumin. Wow!
                Whoever plants a garden believes in the future.

                www.vegheaven.blogspot.com Updated March 9th - Spring

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                • #23
                  Originally posted by BrideXIII View Post
                  Grab a pair of tights, I'll see if I can find my late fathers recipe for marrow whisky, I have fond memories of that particular hangover.
                  Haven't made that for years! As I remember you fill the cavity of the marrow, after scooping out seeds, with dark brown sugar and orange zest and leave it to drip before fermenting with yeast etc.
                  I was just thinking today how, when I set my courgette plants back in May my mouth watered, thinking of lovely,fresh courgettes and all the things you can do with them. Now into September I am almost wishing for a sharp frost to get rid of them!!

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                  • #24
                    I'm storing my biggies to give to the laydees later in the year....
                    Hayley B

                    John Wayne's daughter, Marisa Wayne, will be competing with my Other Half, in the Macmillan 4x4 Challenge (in its 10th year) in March 2011, all sponsorship money goes to Macmillan Cancer Support, please sponsor them at http://www.justgiving.com/Mac4x4TeamDuke'

                    An Egg is for breakfast, a chook is for life

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                    • #25
                      Marrow and plum jam is great too. Yell if you need the recipe
                      Happy Gardening,
                      Shirley

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                      • #26
                        Originally posted by shirlthegirl43 View Post
                        Marrow and plum jam is great too. Yell if you need the recipe
                        It's a wild guess - but I'd wager I need plums?
                        A simple dude trying to grow veg. http://haywayne.blogspot.com/

                        BLOG UPDATED! http://haywayne.blogspot.com/2012/01...ar-demand.html 30/01/2012

                        Practise makes us a little better, it doesn't make us perfect.


                        What would Vedder do?

                        Comment


                        • #27
                          As lottie dolly before mentioned, marrow and ginger jam. Sounds revolting, is actually scrummy, all lemony and gingery. Just in case, here's the recipe ... Marrow & ginger jam recipe - Recipes - BBC Good Food

                          Caro

                          PS could anyone give me a link for a nice spicy marrow chutney? Thanks
                          Caro

                          Give a man a fish and he will eat for a day. Teach him how to fish, and he will sit in a boat and drink beer all day

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                          • #28
                            Originally posted by Caro View Post

                            PS could anyone give me a link for a nice spicy marrow chutney? Thanks
                            Here's the one I used - and it went down a storm last year (I've had requests for it this year).

                            http://www.growfruitandveg.co.uk/gra...ney_22267.html

                            Add chillies to taste.
                            A simple dude trying to grow veg. http://haywayne.blogspot.com/

                            BLOG UPDATED! http://haywayne.blogspot.com/2012/01...ar-demand.html 30/01/2012

                            Practise makes us a little better, it doesn't make us perfect.


                            What would Vedder do?

                            Comment

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