UPDATE AT BOTTOM!
hello all. i have 9 cobnut squash plants all of which are currently fruiting, each plant seems to have a good yeild but it is hard to get to them to count at the moment as they are completely crammed together and are walled/sheltered by panels of glass to stop them spreading out any more. the largest fruits are 9'' in length and 4 to 5'' wide. should i pick these or leave them? they are very pale(greenish white) at present. should they change colour before picking? i've heard that you should pick them before they get too large as they lose their flavour.
can anyone help me out here, what do you think is the best thing to do? and once harvested how are they best stored?
thanks in advance,
Andrew.
hello all. i have 9 cobnut squash plants all of which are currently fruiting, each plant seems to have a good yeild but it is hard to get to them to count at the moment as they are completely crammed together and are walled/sheltered by panels of glass to stop them spreading out any more. the largest fruits are 9'' in length and 4 to 5'' wide. should i pick these or leave them? they are very pale(greenish white) at present. should they change colour before picking? i've heard that you should pick them before they get too large as they lose their flavour.
can anyone help me out here, what do you think is the best thing to do? and once harvested how are they best stored?
thanks in advance,
Andrew.
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