Hello all and Happy New Year.
I've got 5 "little gem" lettuces which were in the greenhouse but after realising the amount it was costing in parrafin just to keep 5 lettuces alive i've been bringing them into the kitchen overnight. (My spring onions are winter hardy ones so I presume they will be OK in the greenhouse still??)
Will the lettuces be OK or will it be too hot for them. There is no heating in the kitchen so it's not as warm as the rest of the house but sometimes with the washing machine/dryer going of an evening it does get a little bit condensated.
Also, is there anything I can start sowing now on windowsill's or in the greenhouse? A few of the seeds i've bought say you can sow from Feb onwards (Cucumbers and Peppers) but is it worth trying a bit earlier?
Many thanks
Haze
I've got 5 "little gem" lettuces which were in the greenhouse but after realising the amount it was costing in parrafin just to keep 5 lettuces alive i've been bringing them into the kitchen overnight. (My spring onions are winter hardy ones so I presume they will be OK in the greenhouse still??)
Will the lettuces be OK or will it be too hot for them. There is no heating in the kitchen so it's not as warm as the rest of the house but sometimes with the washing machine/dryer going of an evening it does get a little bit condensated.
Also, is there anything I can start sowing now on windowsill's or in the greenhouse? A few of the seeds i've bought say you can sow from Feb onwards (Cucumbers and Peppers) but is it worth trying a bit earlier?
Many thanks
Haze
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