I've been trying to grow Bergamot without any success for several years, I don't know what goes wrong, I buy a plant, put it in the garden and then watch it die - I've always wanted one of the red ones - just lovely.
I grow and use:
Bay - in cooking
Rosemary - in cooking and in shampoo
Lavenders - because they smell wonderful
Lemon Balm - makes a nice tea, in cooking and just sniffing it!
Lady's Mantle - I love the plant - but also an infusion as a bust lifter!
Borage - in Pims!
Clove pinks - so pretty with edible flowers
Comfrey - as a fertiliser, in the compost bin and for softening/repairing skin
Soapwort - to make a gentle shampoo or face wash
Chives - in potato salad - yum
Parsley - in cooking
Golden Marjoram
Thymes - in cooking
Feverfew - because it's pretty
Bronze Fennel - fennel seed tea
Sage - in cooking and in shampoo
Yarrow - in the compost bin (speeds up composting)
Tarragon - in cooking
Chamomile - infusions for skin, but also good for the compost bin
Calendula - more edible flowers
Mints - in cooking and as a tea for indigestion
Salad Burnet - infusion for sunburn
French marigolds - in the greenhouse to deter whitefly
Did I mention I love my herbs and am slightly obssessed - I think in a former life I was a very strange old lady that scared young children!
I grow and use:
Bay - in cooking
Rosemary - in cooking and in shampoo
Lavenders - because they smell wonderful
Lemon Balm - makes a nice tea, in cooking and just sniffing it!
Lady's Mantle - I love the plant - but also an infusion as a bust lifter!
Borage - in Pims!
Clove pinks - so pretty with edible flowers
Comfrey - as a fertiliser, in the compost bin and for softening/repairing skin
Soapwort - to make a gentle shampoo or face wash
Chives - in potato salad - yum
Parsley - in cooking
Golden Marjoram
Thymes - in cooking
Feverfew - because it's pretty
Bronze Fennel - fennel seed tea
Sage - in cooking and in shampoo
Yarrow - in the compost bin (speeds up composting)
Tarragon - in cooking
Chamomile - infusions for skin, but also good for the compost bin
Calendula - more edible flowers
Mints - in cooking and as a tea for indigestion
Salad Burnet - infusion for sunburn
French marigolds - in the greenhouse to deter whitefly
Did I mention I love my herbs and am slightly obssessed - I think in a former life I was a very strange old lady that scared young children!
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