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Plain Naan bread herb??????

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  • #31
    Originally posted by smallblueplanet View Post
    Doh! Kalonji, that was the name I was trying to remember!

    Look forward to seeing them in bloom Snadge.
    You see............you learn something new every day SBP!
    Last edited by Snadger; 12-02-2010, 07:12 AM.
    My Majesty made for him a garden anew in order
    to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)

    Diversify & prosper


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    • #32
      Originally posted by smallblueplanet View Post
      Doh! Kalonji, that was the name I was trying to remember!

      Look forward to seeing them in bloom Snadge.
      You should pay a little more attention to the world around you Manda

      [It's not his fault, he's a bloke - only two things on their minds....and when it's not that they need a sandwich].

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      • #33
        I use onion seed/Kalonji/Nigella Seeds in rice and onion bhajis and also they go very nicely in a curried squah soup with coconut cream added after blitzing the soup with the blender.

        They are what is in Naan bread but they are not really aniseed flavour as I don't like aniseed....
        Hayley B

        John Wayne's daughter, Marisa Wayne, will be competing with my Other Half, in the Macmillan 4x4 Challenge (in its 10th year) in March 2011, all sponsorship money goes to Macmillan Cancer Support, please sponsor them at http://www.justgiving.com/Mac4x4TeamDuke'

        An Egg is for breakfast, a chook is for life

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