I have 3 Basil larger basil plants and some seedlings on the go too.
I'm growing one of them out for seed and the others are to be used in cooking.
I'm still learning about deficiencies in plants and i'm struggling to guess which is which so, could any of you guy's tell me what might be happening here please.
I'm growing one of them out for seed and the others are to be used in cooking.
I'm still learning about deficiencies in plants and i'm struggling to guess which is which so, could any of you guy's tell me what might be happening here please.
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