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Sarico's Italian Mystery seeds
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Originally posted by Elfeda View PostI like bottle gourds, hope one of my mistery plants turns BG, btw you can cook bottle gourd just like courgettes. I use it with lentils, stews, and sweets ..
please let me know if you are fancy about some bottlegourd Indian sweets and dishes NG
Originally posted by Scarlet View PostI had some of those borlottis, OH picked them small to go with his egg salad the other day!!! I could murder him some days. The squash plants aren't getting anywhere, just to dry.
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I always grow tromba, they climb well. Probably some variety that will climb. I'm on clay soil, we haven't had much rain all summer to be honest, water butts have been empty all summer. Even some of my sunflowers have died as they are too dry. Though we do have light rain today.
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Here are some recent piccies of the triffids
Last edited by Norfolkgrey; 30-08-2015, 08:13 AM.
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I don't suppose anyone recognises the pepper? I did think jalepeno but when gurgled the fruits droop rather than stand upright
Last edited by Norfolkgrey; 30-08-2015, 08:25 AM.
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both are bottle gourds? will post my pics soon...hope one of three could be bg's..so that i can save the seed.
btw, bottle gourd seeds looks totally different than any squash seeds
have you choosen any recipe yet nfg? let me know what does your tastebuds like..so that I can suggest few
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Originally posted by Elfeda View Postboth are bottle gourds? will post my pics soon...hope one of three could be bg's..so that i can save the seed.
Originally posted by Elfeda View Postbtw, bottle gourd seeds looks totally different than any squash seeds
Originally posted by Elfeda View Posthave you choosen any recipe yet nfg? let me know what does your tastebuds like..so that I can suggest fewLast edited by Norfolkgrey; 30-08-2015, 12:31 PM.
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Norfolkgrey has saved seeds from some of the Italian Mystery seeds and they are now in the VSP. Thank you.
Borlotti beans, sunflowers and marigolds/tagetes to keep the memory of the 93 year old Italian lady alive
I hang my head in shame as I didn't sow any The good news is, I still have them and can sow them next year - with a better idea of what to expect!
How did the rest of you get on?
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Originally posted by Norfolkgrey View PostI don't suppose anyone recognises the pepper? I did think jalepeno but when gurgled the fruits droop rather than stand upright
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