First year with the greenhouse - so I have a line of tomatoes in a slightly raised bed down one side of the greenhouse. I really want to use the greenhouse over the winter - e.g. salads, chard, perhaps beetroot, perhaps dwarf french beans... So a couple (well, 3) questions please?
a) what is "best" to follow on from tomatoes in an unheated large greenhouse?
b) if I'm doing e.g. salads etc, when should I plan to remove the tomatoes so that I can plan to sow seeds ready to go in?
c) is this a daft idea - should I just accept a long wind-down of the tomatoes and not plan to put anything in their place?
thanks!
S
a) what is "best" to follow on from tomatoes in an unheated large greenhouse?
b) if I'm doing e.g. salads etc, when should I plan to remove the tomatoes so that I can plan to sow seeds ready to go in?
c) is this a daft idea - should I just accept a long wind-down of the tomatoes and not plan to put anything in their place?
thanks!
S
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