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Out and about, tidying up and found:
1 Trombocino
3 courgettes
5 beet roots
8 little carrots
a few wimpy sweet potatoes, more like fat roots! Note to self... watering more helps :O)
Chard and kale
The last of my tomatoes, even the green ones , just enough to make a jar of green tomato chutney.
sage
tarragon
mint
basil
And some sweet pea flowers for the windowsill/
Cosse Violette and Greek Gigantes beans. Last 2 little melons. A few beetroot and turnips, a few winter radish, last few sweetcorn, not properly pollinated but will get something from them, autumn raspberries (eaten), apples, tomatoes, patty pan and tromboncino squash, cucumbers. A few carrots. Oh, and some scorzonera.
I love this time of year, when all the work is on hold and I just get to harvest.
A melon, a bunch of grapes, a pepper, a tray full of tomatoes, a plantpot full of strawberries, a dozen or so blueberries (eaten in passing), a couple of apples, a couple of pears, a lot of pimientos de Pŕdron, 2 cucumbers and a handful of red chillies to make Chilli jam (with the tomatoes). But when I got home I realised I didn't have enough garlic to make it so it will have to wait. ( Most of my garlic is hung up in the shed at the allotment. )
Forgot, half a dozen beetroot as well.
Last edited by greenishfing; 29-09-2019, 12:24 AM.
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