Probably a silly question, but in spite of GYO instructions "Cut away old leaves at the end of the growing season once the top growth has died back" I'm still not sure what to do. Cut away the yellowing leaves and leave the stalks? Remove the wilting stalks too? My husband sowed seeds in 2018 but didn't note the variety. The plants grew so vigorously that we ate a little in spite of all the warnings not to, but I'm still hoping to get another good crop next year.
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Rhubarb - what now?
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Rhubarb - what now?
Probably a silly question, but in spite of GYO instructions "Cut away old leaves at the end of the growing season once the top growth has died back" I'm still not sure what to do. Cut away the yellowing leaves and leave the stalks? Remove the wilting stalks too? My husband sowed seeds in 2018 but didn't note the variety. The plants grew so vigorously that we ate a little in spite of all the warnings not to, but I'm still hoping to get another good crop next year.Tags: None
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Its sounds like its gonna be now hard to kill...
If you feel the need then clear away the dead / yellowing leaves.
Or do what seems to be traditional and just leave it alone - for better crop chuck a bit of something on i (compost / chicken poop / whatever)
Rhubarb is IMHO a weed in the right place and right time - think it might be something from the russian steppes originally - takes quite a lot to kill it off
(I have managed to kill one plant off once though.. but Ihave one timperly early that produces from Feb to Sep so I'm not totally rubbish)Last edited by Baldy; 06-10-2019, 07:41 PM.sigpic
1574 gin and tonics please Monica, large ones.
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