Tatties and peas for our tea
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Today I harvested 2020
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Lettuces, Spring Onions, Cucumbers and Beetroots.Nestled somewhere in the Cambridgeshire Fens. Good soil, strong winds and 4 Giant Puffballs!
Always aim for the best result possible not the best possible result
Forever indebted to Potstubsdustbins
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More plums.
I'll be picking daily for the next couple weeks, at least, as the Victoria plums tend to drop off as soon as they are fully ripe, so I need to be vigilant.
The Czar are also very prone to brown rot, so I'm thinking I might be best off picking them slightly underripe for cooking, rather than leaving them to fully ripen and losing half of them to brown rot.
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Japanese wineberries (can't believe how many the bush is making), autumn raspberries, the first amazingly sweet and juicy blackberries, a yellow courgette, nice bunch of swiss chard / perpetual spinach, plus a slightly modest bunch of runner beans.
Oh, and exactly one french bean...
Sweet peas.
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