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Broad Beans: over-wintering advice

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  • #16
    [QUOTE=smallblueplanet;144691]We grew spring bbeans last year and they were delicious, just not enough of them! Never grown them before so have some questions please....just want the most earliest beans possible!

    I found the same thing on my first year- just not enough! Last year I put some in to overwinter and from spring sowed about every 2 weeks for the maximum cropping time. I had several varieties and 8 rows. Do put a few in pots or extras at the end with the overwinter ones to fill in any gaps in the rows. I had a lovely crop, ate my fill and put 4 bags in the freezer- it's only me that eats them so that should last me nicely. I also sprayed the plants in spring with strong garlic water-most bugs dont seem to like it. I took 4 plants tips off in 8 rows with blackfly, the rest had hardly any. Next year its a big crop of garlic too!

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    • #17
      Thanks for all the comments - if anything it sounds as if I have started mine too early as they might be a little tall for overwintering - but will carry on regardless

      On a more important subject - ways to eat them I would recommend if you have a glut next year to make broad bean hummus, just simmer/steam till tender, then remove the outer skin of each bean. Then mash with parmesan and olive oil to create a bright green paste you can have on toast. Good use of the slightly older beans.

      VF

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      • #18
        Yum ! Isn't falafel made from broad beans too ?
        http://www.greenlung.blogspot.com
        http://www.myspace.com/rolandfrompoland

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        • #19
          Ooohhh ooohhh, I love hummus - never thought of doing it with broadies. Hope I get a glut now!!!!!
          Life may not be the party we hoped for but since we're here we might as well dance

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          • #20
            Traditional hummus is basically chickpeas and tahini (sesame seas paste) - according to my dear wife

            The best thing about the broad bean variety is offering it to friends without telling them what it is - they very rarely guess, and when you do tell them they usually say 'but i don't like broad beans' after having devoured lots

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            • #21
              My Aquadulce are now just poking through, sown 17/10. Do they need any protection? have I seen in a book, cut lemonade bottles over them like mini cloches? The plot is not in a sheltered position at all.
              Oneflewovers Blog

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              • #22
                Originally posted by Vegetarian Fox View Post
                Traditional hummus is basically chickpeas and tahini (sesame seas paste)
                Compost is a mixture of organic materials which decay into a dark soil-like mass, also called hummus
                nice on toast!

                http://www.stoke.gov.uk/ccm/navigati...me-composting/
                All gardeners know better than other gardeners." -- Chinese Proverb.

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                • #23
                  Stoke.gov.uk - don't you ever invite me to supper! Write in the margin 3 times - humus, humus, humus!
                  Whoever plants a garden believes in the future.

                  www.vegheaven.blogspot.com Updated March 9th - Spring

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                  • #24
                    I thought there was something funny about the taste, couldn't see what everyone was raving about!!
                    My Majesty made for him a garden anew in order
                    to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)

                    Diversify & prosper


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                    • #25
                      Originally posted by oneflewover View Post
                      My Aquadulce are now just poking through, sown 17/10. Do they need any protection? have I seen in a book, cut lemonade bottles over them like mini cloches? The plot is not in a sheltered position at all.
                      Hi Oneflower, Aquadulce are usually pretty hardy, I think 'The Sutton' are the slightly more tender ones but to be on the safe side if you get a lot of frost etc. where you are you could try either a polythene cloche stretched over some wires or canes or even as you've seen some cut off bottles over each, that might help protect them from slugs & snails as well until they get growing properly.
                      Into every life a little rain must fall.

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                      • #26
                        Originally posted by SueA View Post
                        Hi Oneflower, Aquadulce are usually pretty hardy, I think 'The Sutton' are the slightly more tender ones but to be on the safe side if you get a lot of frost etc. where you are you could try either a polythene cloche stretched over some wires or canes or even as you've seen some cut off bottles over each, that might help protect them from slugs & snails as well until they get growing properly.
                        Hi Sue, thanks for that, as a newbie to growing veg i'm treating all growth as children with all the usual concerns. They look so vulnerable
                        Oneflewovers Blog

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