Hi all,
I purchased a few carrot seeds yesterday but I've never grown them before (actually I've never grown anything beore ). I needed a bit of advice from all the gurus out there I purchased the organic, Alan Titchmarsh Nantes 2 seeds from homebase. Do I grow each seed in each cell of a seeding tray? How long does it take to germinate? Also, I plan to grow these in containers, any idea what minimum container size I would require if they are to grow to full size. How much time does it take from seed to harvest? Lastly, since it is the root we're interested in, how do we know when it is ready to be pulled out?
It mentions at the back of the packet that I can grow a few seeds at a time if I plan to pull them out early or thin them out later if I want them to grow full size. Does this mean that I can say put 4-5 seeds in each cell of a seeding tray with no thinning required if I plan to pull them out when they are young (they would be perfect for salad
Thanks for all the help in advance and sorry for the long post
I purchased a few carrot seeds yesterday but I've never grown them before (actually I've never grown anything beore ). I needed a bit of advice from all the gurus out there I purchased the organic, Alan Titchmarsh Nantes 2 seeds from homebase. Do I grow each seed in each cell of a seeding tray? How long does it take to germinate? Also, I plan to grow these in containers, any idea what minimum container size I would require if they are to grow to full size. How much time does it take from seed to harvest? Lastly, since it is the root we're interested in, how do we know when it is ready to be pulled out?
It mentions at the back of the packet that I can grow a few seeds at a time if I plan to pull them out early or thin them out later if I want them to grow full size. Does this mean that I can say put 4-5 seeds in each cell of a seeding tray with no thinning required if I plan to pull them out when they are young (they would be perfect for salad
Thanks for all the help in advance and sorry for the long post
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