Has anyone seen the December issue of GYO (brown/purple front cover)? The 'news' section (which can be a bit tabloid-y but is often surprisingly interesting!) has a 62kg marrow in it! My best marrow acheivement was getting a Tivoli (I think!) up to 5kg. And it tasted pretty horrible at that size (they're usually about half that). I guess I'm looking for reassurance from other growers that large veg doesn't come easy!?

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