Originally posted by dan1979
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My spud, erm, 'harvest'
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Last edited by HeyWayne; 30-06-2008, 08:03 AM.A simple dude trying to grow veg. http://haywayne.blogspot.com/
BLOG UPDATED! http://haywayne.blogspot.com/2012/01...ar-demand.html 30/01/2012
Practise makes us a little better, it doesn't make us perfect.
What would Vedder do?
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I think I'm right in saying that the majority of the fibre is in, or just under the skin too...A simple dude trying to grow veg. http://haywayne.blogspot.com/
BLOG UPDATED! http://haywayne.blogspot.com/2012/01...ar-demand.html 30/01/2012
Practise makes us a little better, it doesn't make us perfect.
What would Vedder do?
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I'd leave them a bit longer if the tops are still growing - and I'd WATER THEM!Whoever plants a garden believes in the future.
www.vegheaven.blogspot.com Updated March 9th - Spring
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Don't want to hack anyone of but I dug one plant of charlotte yesterday and got 2.5 kg of potatoes. It is the best I have ever had and there was about 35 decent sized potatoes. There is also a down side as the next row over is pink fir planted at the same time and I dug a plant of them and the total yield was a big fat zero. Not even a pea sized potato. As the saying goes some you win some you lose.Still pink fir will stay put till tops die down and then I will look to see what I have.
Ian
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Originally posted by Alice View PostAnyway, however many you get it's all potatoes that haven't been sprayed with paraquat (yes commercial growers do do that so stop blight getting down to the tubers) or anything else. Hope you get bigger crops.Rat
British by birth
Scottish by the Grace of God
http://scotsburngarden.blogspot.com/
http://davethegardener.blogspot.com/
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I am going to furtile around tomorrow - very excited first time growing potatoes.
Generally, I have been very impressed with everything I have grown and harvested so far, however, I have noticed that everything - garlic, tomatoes, onions is sooooo much smaller than what you buy in the shops. I know nothing, and I mean nothing compares to growing your own (the taste, the satisfaction etc etc) but just wondered what is their secret - many years of experience I expect......
kwa50
CraftChallenge.co.uk - Home
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One root of first early RIVIERA the next root gave 5lbAttached Files
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Originally posted by HeyWayne View PostWhy peel them at all? No need.
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Originally posted by dan1979 View PostBecause I was saute'ing them and didn't want a few odd ones with skin on amongst the peeled bits. Uniformity and all that besides I'm not sure how they'd turn out with the skin on as they wouldn't have the same texture.Warning: I have a dangerous tendency to act like I know what I'm talking about.
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