Today I harvested 2021

[FromYorkshiretoBucks]

Some Swiss chard to go with cod and Borlotti beans that I froze last month. A defrosted freezer kind of forced my hand.

[Bren In Pots]

Just parsley yesterday then raspberries and lettuce today.

[Nicos]

Some Swiss chard to go with cod and Borlotti beans that I froze last month. A defrosted freezer kind of forced my hand.

Hope you didn’t lose too much frozen food?

Rosemary and sage today for the pan roast

[Bren In Pots]

Just been out to pick both black and curly kale to go in a stir fry.

[Mr Bones]

Lettuce, coriander and toms.

[Nicos]

Our one and only corn cob.
And yes, it was delish - so different from shop bought ones.

[Bren In Pots]

Raspberries and lettuce today.

[annie8]

Raspberries and beetroot to pickle. Plus lemon drop chilli and few late tomatoes from the greenhouse.

[Mr Bones]

Parsnip, rocket and radicchio.
Edit (forgot) - plus all the butternut squash, 24 of them..

[Bren In Pots]

Kale and carrots.

[ameno]

The last three squash (Australian Butter), from my garden. Came to 10kg between the three.
That's now a total of 110kg of squash this year. I may have overdone it slightly...

[Purple Primrose]

Two small cauliflowers.

[Mr Bones]

Parsnip, beetroot, rocket, tomatoes, radicchio, bulb fennel, apples and zinnias.

[ameno]

Some kale and tenderstem broccoli, and the last of the French beans. Also half a dozen cape gooseberries.

[Bren In Pots]

Raspberries, parsnips and JA's along with some herbs.