Today I harvested 2022….

[Mr Bones]

Beetroot, leeks and the last red cabbage.

[Mr Bones]

Leeks, beetroot, land cress, lettuce, spinach and rocket.

[Bren In Pots]

Mixed lettuce and land cress to go on a lunchtime fish finger sandwich along some tartar sauce.

[Mr Bones]

Cabbage and celeriac, only two more celeriac left now..

[ameno]

Carrots, beetroot, kale, leeks, and a small amount of tenderstem broccoli (the plants are somehow still alive, even after the hard frosts we've had recently.)

[annie8]

The very last beetroot and had it with dinner.

[Bren In Pots]

Mixed lettuce yesterday.

[ameno]

Kale for dinner.

[Mr Bones]

Yesterday - cabbage, leeks, beetroot and black kale (haven't eaten the cabbage yet).

[Mr Bones]

Leeks, Beetroot, parsnip and the last celeriac.

[Bren In Pots]

Lettuce, land cress, chard and chives.

[ameno]

The second half of my duck potato crop, plus a couple beetroot for dinner.
Also replanted three medium sized duck potato tubers in the mud under the water for next year's crop.

[ameno]

Kale and oca for dinner.

[Bren In Pots]

Arctic king and lambs lettuce along with a few chives.

[Mr Bones]

Rosemary, leeks and cabbage.