Today I harvested 2022….

[ameno]

Apples and two leeks.

[Nicos]

Yesterday was Italian parsley for the risotto.
Today lettuce for supper.

[Mr Bones]

Yesterday - Leeks, courgettes, apples, toms, a couple of celeriac (one for us - one for a friend) and the first parsnip (I know they're better after a frost but at this rate it might be March 'till we get one..).

[Bren In Pots]

Apples, then some parsnips and JA’s for tomorrows casserole.

[Chippy Minton]

Swedish wild strawberries (smultron) just a hand full but they freeze well and eventually we have enough
Calabrese
Kohl rabi
Couple of radishes the slugs are taking a liking to
Oregano as it was straggly and needed cutting back
Yellow courgettes
A bit of dwarf curly kale
a sweet pepper before the slugs get it like the rest of them
Some more Prairie Fire chillies - made sauce with them last week it is truly evil

[Jungle Jane]

Yesterday I picked a bowl of apples,there’s still more on the tree. Also picked a couple more tomatoes & a yellow sweet pepper. I put one of my sweet pepper plants on a garden chair to keep slugs away,there’s three good red peppers on it I’m not ready for them yet & the temps are mild overnight for now.

[Bren In Pots]

Apples some to give away, some to eat now then I'm dehydrating some tomorrow.

[Mr Bones]

Yesterday (picked for two days) - carrots, toms, apples, celeriac, leeks, spring onions, coriander and two fennel bulbs.

First fennel being trimmed into the compost, it looked so lovely I had to pick another..

[peanut]

All my lunchbox peppers a cucumber and lots of apples

[Bren In Pots]

Basil to make pesto, then some spring onions and mixed lettuce.

[ameno]

More tenderstem broccoli, and over 3kg of ripe peppers.
I also picked all of my remaining tomatoes, both ripe and green.

[Nicos]

Broccoli - the first!
And a lettuce

[Bren In Pots]

The last of my ripe Tom's.

[Mr Bones]

Jalapenos, fennel bulbs and flat leaf parsley.

[Jungle Jane]

Just picked these sweet peppers -