Aubergine seedlings (from a reputable online company) arrived with leaves in a sorry state. Can anyone tell me the cause, please? They might revive but is it safe to put them alongside other greenhouse plants or is there a risk of transmission? Thanks…..
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Aubergine leaf problem
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Not seen anything like this and my knowledge of plant of plant pathology is limited. Looks fungus-y, maybe Cercospora leaf spot but that's no more than a Google Lens aided guess.
Fire a picture off the the supplier and ask for replacement. Not an unreasonable request.
I live in a part of the UK with very mild winters. Please take this into account before thinking "if he is sowing those now...."
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If you were to remove all of the damaged leaves (they probably aren't doing much photosynthesising if any), would you have a fair amount of decent leaves left? If not, I agree with QW: get in touch with the supplier and ask for a refund or replacement plants. If you have a garden centre or nursery nearby, see if you can buy plants there.
If you think it's going to take too long to get replacements (from garden centre or supplier) and there are enough decent leaves, put in pots and leave somewhere not in greenhouse to see if they revive. I doubt they would be a threat to healthy plants, but a greenhouse environment is likely to be too hot and humid for them to survive in their current condition.
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Originally posted by Snoop Puss View PostIf you were to remove all of the damaged leaves (they probably aren't doing much photosynthesising if any), would you have a fair amount of decent leaves left?
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Given they arrived infected I would say it's a fair bet they were dispatched infected. Symptoms can develop quickly but not that quickly. This points to a QA dispatch inspection issue. Excuse will be covid/staff absence/brexit blah blah.
Plant supply business can be quite complex - I am sure some "suppliers" are simply brokers who pass on the order some large anonymous outfit who slap the "supplier's" branding on and dispatch. Fresh food supply works like this.
This is why you won't get any sense out of the supplier.
I live in a part of the UK with very mild winters. Please take this into account before thinking "if he is sowing those now...."
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The cause could be mould spores already on the plants before dispatch or damage to cells due to bashing or rattling during transport. I've never seen spider mite damage on aubergines (famous last words...), so I couldn't comment on that.
I guess you've got nothing to lose: remove the worst of the leaves, if not all, pot the plants up and see what happens. There will be a bit of photosynthesis going on thanks to the stems and you might get new leaves develop at the leaf nodes to start them off again. Whether you get much of a crop after the stress is another matter, but you might get enough to make it worthwhile.
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Originally posted by quanglewangle View PostGiven they arrived infected I would say it's a fair bet they were dispatched infected. Symptoms can develop quickly but not that quickly. This points to a QA dispatch inspection issue. Excuse will be covid/staff absence/brexit blah blah.
Plant supply business can be quite complex - I am sure some "suppliers" are simply brokers who pass on the order some large anonymous outfit who slap the "supplier's" branding on and dispatch. Fresh food supply works like this.
This is why you won't get any sense out of the supplier.
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When searching keep in mind that the cousins call aubergine eggplant.
See:
https://pnwhandbooks.org/plantdiseas...pora-leaf-spot
And this one has pix somewhat like yours...
https://plantvillage.psu.edu/topics/eggplant/infos
Towards the bottom of the articleLast edited by quanglewangle; 09-06-2022, 11:22 AM.I live in a part of the UK with very mild winters. Please take this into account before thinking "if he is sowing those now...."
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Originally posted by Snoop Puss View PostThe cause could be mould spores already on the plants before dispatch or damage to cells due to bashing or rattling during transport. I've never seen spider mite damage on aubergines (famous last words...), so I couldn't comment on that.
I guess you've got nothing to lose: remove the worst of the leaves, if not all, pot the plants up and see what happens. There will be a bit of photosynthesis going on thanks to the stems and you might get new leaves develop at the leaf nodes to start them off again. Whether you get much of a crop after the stress is another matter, but you might get enough to make it worthwhile..
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