Yesterday I sowed twenty-one varieties of tomato in eighty cells,some seeds quite old I haven’t grown before.
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Took the plunge and got started on Monday (weather being so dark wet & rubbish I've held off on everything except chillies until now).
Have sown Wild Rocked (Tricia), Broad Bean (Aquadulce Claudia), Brussel Sprouts (cheap un-named), Calabrese (Atlantis), Mangetout (Carouby de Maussane), Perpetual Spinach, Cabbage (Golden Acre).
More broadies & mangetout to be sown at the weekend (ran out of inclination & space - mostly couldn't be bothered to fish around for another load of appropriately-sized modules). Must sow some lettuce & sunflowers too. If I can motivate myself with the looroll inners, there are parsnips on the cards for the weekend too.Location: SE Wales about 1250ft up
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I've put some Cucumber 'Marketmore' & Squash 'Uchiki Kuri' seed to chit this afternoon (to check they will germinate but mostly to give them a head start as I'm unlikely to be inclined to sort out pots for properly sowing them until the weekend)Location: SE Wales about 1250ft up
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