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So this is not easy, the books say when the tassles turn,well as you can see me tassles have fell off(painful)
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That looks good!!
just peel back a little to the middle...if yellow and succulant , give one a try!!!
Should be ready about now anyway!!
Remember..NO salt in the water!!!
"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France -
eat it eat it eat it!Yo an' Bob
Walk lightly on the earth
take only what you need
give all you can
and your produce will be bountifullComment
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Enjoy your Sunday lunch!!!!
"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy FranceComment
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i ate mine early last month!Comment
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That's it then tomorrows starter.....yum yumComment
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Why no salt Nicos?Originally posted by Nicos View PostThat looks good!!
just peel back a little to the middle...if yellow and succulant , give one a try!!!
Should be ready about now anyway!!
Remember..NO salt in the water!!!My Majesty made for him a garden anew in order
to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)
Diversify & prosper
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Makes the cob tougher to eat!!"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy FranceComment
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Pierce one kernel. I believe creamy means sweet and ripe, clear means wait. Experts please correct me on this.Comment
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Wondered why I always struggled with sweetcornOriginally posted by Nicos View Post
My Majesty made for him a garden anew in order
to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)
Diversify & prosper
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Has always been the way I have decided whether or not they are ripe! Done by all the Boers that way!Originally posted by JazzDuke View PostComment
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