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Today I Mostly Harvested......

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  • Lettuce leaves and chives and a few sprigs of parsley.
    Spelling errors are my area of expertise. Apologies if my jumbled up mind/words cause offence.

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    • Basil and the first broad beans.
      Look deep into nature, and then you will understand everything better...Albert Einstein

      Blog - @Twotheridge: For The Record - Sowing and Growing with a Virgin Veg Grower: Spring Has Now Sprung...Boing! http://vvgsowingandgrowing2012.blogs....html?spref=tw

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      • ONE mature radish LOL - radish, lettuce and lemon balm leaves for salad and tea

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        • One pea shoot - one of my plants had snapped at the base. Sad, but tasty!
          March is the new winter.

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          • Today I harvested 1 alpine strawberry. It was scrumptious but that's all that is ready...

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            • Greek basil for my panini and some little gem lettuce for a salad.

              Still waiting for the pea pods to plump up.

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              • 3 small radish and 1 spring onion.
                Spelling errors are my area of expertise. Apologies if my jumbled up mind/words cause offence.

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                • 4 wild strawberries (eaten!)

                  1 Rosetta and 1 Winter Density lettuce. To have for tea, with the trout we caught and the OH smoked (yummy). Not very impressed with the flavour/texture of the Rosetta, though.

                  The few (10!) overwintering carrots that survived. Early Nantes. Two littlest eaten... Delicious.

                  And here's a pic!



                  (I'm having a very exciting day, garden-wise - off to lie down in a darkened room!!!! )
                  Attached Files
                  If the river hasn't reached the top of your step, DON'T PANIC!

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                  • Basil, radish, chives and some mixed salad leaves.
                    Location....East Midlands.

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                    • Broad Beans, spinach, radishes and.... peas!!! First few pods and needless to say I never even made it back to the shed before I ate them, never mind home. Sweeeet.
                      Where there's muck, there's brassicas

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                      • The last of our leeks and the first of overwintered broad beans.
                        A weed is a plant that has mastered every survival skill except for learning how to grow in rows

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                        • Pulled a garlic bulb to see how they are doing. Thought I would get to try some green garlic but it looks ready to dry!

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                          • Nowt. Unless i count the three mini mangetout i nibbled, and i mean, 'mini'!
                            Spelling errors are my area of expertise. Apologies if my jumbled up mind/words cause offence.

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                            • Some thyme, rosemary and coriander plus the last of the tenderstem and sprouting broccoli that I picked and froze on Monday.

                              Andy
                              http://vegpatchkid.blogspot.co.uk/ Latest Blog Entries Friday 13 Mar 2015 - Sowing Update

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                              • Our first cucumber from the polytunnel. Can't stand the things - 9 inches of crispy wetness as far as I'm concerned, aka the Devil's winky, but the wife loves cuke so was harrangued into growing them!
                                Are y'oroight booy?

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