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Our first lettuce.
Eaten with our radish and hard boiled eggs
...followed by our first 12 strawberries of the year!
Eaten with our radish and hard boiled eggs
...followed by our first 12 strawberries of the year!
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"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France -
Such an exciting time of year
In the following link you can follow my recent progress on the plot
https://www.youtube.com/user/darcyvuqua?feature=watchComment
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Hold everything, TM: I have found another rhubarb cake recipe that beats the other one!Originally posted by The Masons View PostMore lettuce, not sick of it one bit! Nothing beats it
(Gonna try that rhubarb cake recipe tomorrow too)
Rhubarb & orange cake | BBC Good Food
It is to die for!
And by the way I agree about the lettuce. Can eat any amount (and often do!)Comment
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New potatoes (home guard), bell peppers, chives, peas(avola), cabbage (hispi), cucumber (passandra), baby carrots, baby beetroot, Greek oregano, flat leaf parsley.
Picked yesterday and eaten last night apart from the herbs which have restocked my empty jars after drying in the food dehydrator.
Cheers Chris_____________
Cheers Chris
Beware Greeks bearing gifts, or have you already got a wooden horse?... hehe.
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Today I harvested baby carrots. First earlys and purple sprouting broccoli. MmmmmmmmComment
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Strawberries - didn't make it home
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My sugar snap don't make it to the bottom of the garden :-) I eat them while I am up there! :-)Comment
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A dozen broadies, half a dozen peas, and a dozen lettuces (they're loving the cool damp weather)All gardeners know better than other gardeners." -- Chinese Proverb.Comment
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Only lettuce, chives, and radish.
Have you tried Flummerys orange and rhubarb jelly, I follow the recipe apart from I add ginger to the pulp instead of gooseberries :-Originally posted by Noosner View PostHold everything, TM: I have found another rhubarb cake recipe that beats the other one!
Rhubarb & orange cake | BBC Good Food
Vegetable Heaven: Jam sessionLocation....East Midlands.Comment
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Spring onions - oh, gorgeous! Have never grown them before. The usual (but never taken for granted) Mizuna and Webbs Wonderful. Pulled up some rogue tatters at lottie and was sorry I had as there were nine spuds the size of peas attached. Sorry, taters!
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OMG ...........half a kilo of strawbs for the second time this week .......never before have we had this many and there's still loads
Rhubarb and some goosgog thinnings ......S*d the housework I have a lottie to dig
a batch of jam is always an act of creation ..Christine Ferber
You can't beat a bit of garden pornComment
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Cheers Bren - I'm going to give that a go!Originally posted by Bren In Pots View Post
Rhubarb.
Lettuce and shallots for lunch
PSB and peas for tea.Comment
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Potatoes, onions, garlic, shallots, cabbages, calabrese,lettuce, radishes and rhubarb.Last edited by VirginVegGrower; 26-06-2013, 10:30 PM.Look deep into nature, and then you will understand everything better...Albert Einstein
Blog - @Twotheridge: For The Record - Sowing and Growing with a Virgin Veg Grower: Spring Has Now Sprung...Boing! http://vvgsowingandgrowing2012.blogs....html?spref=twComment
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Leo has just eaten our first harvest of the year... 2 strawberries... He says they were yummy and is now asking for more... They others will be ready tomorrow and we will have peas in 2 weeks and potatoes, carrots, beetroot, onions, shallots and tomatoes in August along with a few others that I'm sure I have forgottenThe Weeds are Winning...
Sleep just let me Sleep...Comment
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Picked a good boil of French beans today from out of the greenhouse.. Also picked a spring cabbage and some calabrese. Had them with Gannon and a cheese sauce. Smashing
Chris
My Allotment Journal @ Google+ and Youtube
https://plus.google.com/106010041709270771598/posts
http://www.youtube.com/user/GrowingJournal/videos -
Updated Regularly-Last Update was 30-05-16
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