Today I Mostly Harvested......

[Soylent Green]

Mayan Gold spuds, basil leaves and gherkins.

[Florence Fennel]

More courgettes, one of which was rapidly becoming a marrow

[rustylady]

Blackcurrants, 5 and a half pounds of them. Plus two yellow courgettes and a round green one.

[Nicos]

4 outdoor cucumbers!
The first we have tried to grow since we moved here. I'm really chuffed

[binley100]

Green toms for my Military pickle ........just in case they all ripen

[Canny Grower]

The first sweetcorn and the first ripe (outdoor) tomatoes.

[Martin H]

My first sweetcorn, on the cob for lunch, delish. The dratted pigeons had shredded three cobs but still plenty left for me.
My first bundle of runner beans. I'm glad I persevered and that the third sowing thrived.
The onions that have been spread out to dry for the last couple of weeks.
Some Virginia Gold tobacco leaves, now hung up in the shed to dry.
Lettuce (salad bowl and lollo rosso), french beans, kohl rabi and a cabbage.

[rustylady]

French beans and the last of the Summer PSB. Some radishes to go with daughter's salad.

[Bren In Pots]

We've been away since Tuesday so I've come home to 2lb of runner beans, 6 cucs, 4 courgettes, a bowl of toms, lots of peas, enough Sweet peas for me and my neighbour and some lettuce that's gone to seed.

[MrsCordial]

Ooh Martin, that's interesting. DH would love to grow tobacco (he's an occasional cigar smoker).

Yesterday I pulled up a little gem, some purslane, a runner bean, shepherd's purse and herbs, all for my lunch.

[Snadger]

Half a dozen calabrese heads, some japanese onions and a few tomatoes.

[rustylady]

Potatoes, french beans, lettuce leaves and beetroot.

[veggiechicken]

Blackcurrants (first of the year) and Early Wight garlic (all with extra bulbils in the neck)

[Bren In Pots]

Toms, cucumber, mixed lettuce, radish pods, Purple podded pea pods, Basil, Tree onions, then courgettes, mint, and coriander leaves to make some Fritters.

[MrsCordial]

A courgette for DH's supper, a Little Gem lettuce for BLT sandwiches tomorrow and a handful of runner beans for my parents.