Well now...
Yesterday I harvested. 2 carrier bags of peas (now in the freezer) some carrots. 3 green and 3 yellow courgettes, lettuce, carrots, radishes, some raspberries, parsley, lemon balm, and an early turnip. I'm wondering if I can cut, cook and eat the small (apple sized) pumpkins I want to remove and leave the bigger one to mature.
Yesterday I harvested. 2 carrier bags of peas (now in the freezer) some carrots. 3 green and 3 yellow courgettes, lettuce, carrots, radishes, some raspberries, parsley, lemon balm, and an early turnip. I'm wondering if I can cut, cook and eat the small (apple sized) pumpkins I want to remove and leave the bigger one to mature.
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