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Anything that needs a higher concentrate of phosphorous as opposed to nitrogen.
Peppers, chillis, cukes, squash & courgettes all while fruiting....
Hayley B
John Wayne's daughter, Marisa Wayne, will be competing with my Other Half, in the Macmillan 4x4 Challenge (in its 10th year) in March 2011, all sponsorship money goes to Macmillan Cancer Support, please sponsor them at http://www.justgiving.com/Mac4x4TeamDuke'
You can use it on beans, but brassicas prefer nitrogen rich stuff [hence the nettle tea], taters, not sure, neever used it on them but don't see why you can't. Not an expert on that though so best answered by someone else
Yep, that's what I mean honestly my senior moment are getting bad Potash=potassium I must remember Potash=potassium
Hayley B
John Wayne's daughter, Marisa Wayne, will be competing with my Other Half, in the Macmillan 4x4 Challenge (in its 10th year) in March 2011, all sponsorship money goes to Macmillan Cancer Support, please sponsor them at http://www.justgiving.com/Mac4x4TeamDuke'
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