Hi broadway. I have never tried spuds from Cyprus I have to say. The reason they taste so good is because of the type of soil they grow in. It is the same with the soil in Jersey.
One type of potato grown in 10 different soil types will taste differently.
That is why I just stick to seed.
One type of potato grown in 10 different soil types will taste differently.
That is why I just stick to seed.
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