Hi,
Just a quickie to ask advice on my chillis. I have lots of lovely fruits, some cayenne and some razzamatazz and I'm keen to let them ripen to increase strength (ie "hotness" )
As I'm in the west coast of Scotland and it's primarily wet and miserable here now, and the greenhouse was just over 10 C the other night, should I bring them into the house to ripen there, or are they best left in the greenhouse to get the most natural light?
Many thanks
Caro
PS do purple razzamatazz turn red too when they're fully ripe?
Just a quickie to ask advice on my chillis. I have lots of lovely fruits, some cayenne and some razzamatazz and I'm keen to let them ripen to increase strength (ie "hotness" )
As I'm in the west coast of Scotland and it's primarily wet and miserable here now, and the greenhouse was just over 10 C the other night, should I bring them into the house to ripen there, or are they best left in the greenhouse to get the most natural light?
Many thanks
Caro
PS do purple razzamatazz turn red too when they're fully ripe?
Comment