Has anyone else grown the purple radishes that came with the magazine a couple of months ago?
We sampled ours yesterday and frankly they were disgusting.
They were really hot and peppery which was great, but had an underlying flavour that was really horrid. I ended up pulling the lot up and composting them.
At least it makes a little extra space for my onion sets
Has anyone else had different results?
We sampled ours yesterday and frankly they were disgusting.
They were really hot and peppery which was great, but had an underlying flavour that was really horrid. I ended up pulling the lot up and composting them.
At least it makes a little extra space for my onion sets
Has anyone else had different results?
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