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Got a load of ripe San Marzano to pick tomorrow with still loads of green ones to come!
My Majesty made for him a garden anew in order to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)
My Nigel's Outdoor chillies are still flowering and I picked a couple of ripe chillies off them today. Considered digging one of them up to put it a pot inside over winter but couldn't be bothered and will just sow new seeds next spring. By they way, they're a great variety, even outdoors. Got from Real Seeds and may try a couple inside also next year to see if they're even better there.
Some of us live in the past, always talking about back then. Some of us live in the future, always planning what we are going to do. And, then there are those, who neither look behind or ahead, but just enjoy the moment of right now.
Ive got 4 Roma plants still going in my conservatory that I brought inside a few weeks back, just starting to turn now about 25/30 fruits in all, they were planted a bit late.
My tamara toms are still going OK against a south facing wall. Picked one this am for packed lunch & there are a handfull more ripening that I'll probably eat this week too. Pulled up the gardeners delight on the allotment last week though as they were starting to rot.
Just got the last of my tomatoes, spanish beans and runners. The rest on the plot is overwintering stuff such as onions, leeks, parsnips, carrots in the greenhouse, swiss chard, broad beans. In fact, I am quite proud of myself this year.
Mine are still there if the chooks would only leave them alone!
My Majesty made for him a garden anew in order to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)
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