Originally posted by coreopsis
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Why just one variety?
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British by birth
Scottish by the Grace of God
http://scotsburngarden.blogspot.com/
http://davethegardener.blogspot.com/
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Originally posted by coreopsis View PostOK,you justified yourself.
I thought about trying a few leeks next year but definitely not Musselburgh.................
Blue Solaise were carp for me, but sometimes you've got to experiment and find out what suits your taste and your area!Last edited by zazen999; 18-12-2009, 10:35 PM.My Majesty made for him a garden anew in order
to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)
Diversify & prosper
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Originally posted by coreopsis View PostThat's the thing-something is carp for some people but works well for the othersMy Majesty made for him a garden anew in order
to present to him vegetables and all beautiful flowers.- Offerings of Thutmose III to Amon-Ra (1500 BCE)
Diversify & prosper
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I'm giving Blue Solaise a go next year as one of my leek types. Dunno how well they'll work but nice to go for something different and they might become a favourite.
Some of us live in the past, always talking about back then. Some of us live in the future, always planning what we are going to do. And, then there are those, who neither look behind or ahead, but just enjoy the moment of right now.
Which one are you and is it how you want to be?
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Originally posted by sarraceniac View PostOh thanks. My asparagus peas to try something new for next year arrived yesterday. You mean they don't taste like asparagus and/or peas? Mind you, I fall for it all the time. Last year I bought some special mustard greens from Thailand, being very fond of Asian food. I'm sorry, I'll read that again, I was very fond of Asian food.
Looking on the bright side though, they had really beautiful deep red flowers that attracted the bees"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast with it in his heart"
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