I grew Mooli last year and was impressd. Radish China Rose appears to be a red/rose skinned version so I thought I would give it a try this year.
Sown a few seeds today, so fingers crossed.
Mooli tasted very much like snowball turnip so I may try cooking Mooli/China Rose as I would turnip?
Anyone grown it and cooked it?
Radish : Chinese : China Rose (Seeds)
Sown a few seeds today, so fingers crossed.
Mooli tasted very much like snowball turnip so I may try cooking Mooli/China Rose as I would turnip?
Anyone grown it and cooked it?
Radish : Chinese : China Rose (Seeds)
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