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Poor you, but they do say that Brussels taste better after having a frost on them Chris, and it should only be the outer leaves so all might not be lost .
My PSB fell over under the weight of snow last year too, but propped them back up again and they went on to deliver an amazing crop so I'd stick with them. I'd not hold your breath for Christmas PSB though, that is the one crop that when they say it doesn't harvest until March, they really mean it! I was still cropping into early May last year with my Claret (I love the stuff!!!).
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