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My home grown sprouts picked this afternoon, they were superb, wanted to dig up a parsnip, but they are solid in the ground... thermometer said -2...anyone else eaten home grown today..?
Opened our home made with apples from the garden chutney the other day when we were blocked in with snow and had it with cheese and oatcakes - yummy My excuse is we were checking it was ok for Christmas!
Will shortly be eating pasta flavoured with HG onions and HG red and green tomatoes (last lot from this year), flavoured with garlic from a friend's garden.
My hopes are not always realized but I always hope (Ovid)
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