Last summer I had a horrible time with cabbage root fly maggots - they killed off my purple sprouting broccoli and cabbages, as well as some kohl rabbi.
Not wanting to give up on brassicas completely because I really do like eating spring cabbage, I thought I'd try some in Morrisons flower buckets. Six out of eight of them over-wintered okay - this picture was taken yesterday. After planting the seedlings into the buckets last October or whenever it was, I put collar thingies round them to hopefully repel the maggots.
I'm not quite sure when these cabbages will be ready to eat - the end of April perhaps? I'd like to let them grow as large as possible. But what I'd really like to know is, is there a danger that with the temperatures warming up outside over the next month or so (one can but live in hope!!), will these horrible maggots come back? Also, I haven't fed the cabbages at all ... Should I be giving them anything? Any advice much appreciated - thank you!
Comment