First time of making comfrey tea. It's only a week old and my oh my what a stink. I can understand now why TS stuffs the leaves into plastic bottles to make it. It's only been in the buckets for a week and if you're down wind of it in the garden, it smells like somebody's muck spreading. I've decanted some of it into plastic bottles already. Good lesson learned and thank you Snadge and TS.
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