Anyone tried a new variety this year that they are now regretting?
My most disappointing varieties have been Duke of York early potatoes - they are plentiful but just go straight from uncooked to mush in the pan and are pretty bland - and deep purple spring onions - tasteless and pointless!
My most disappointing varieties have been Duke of York early potatoes - they are plentiful but just go straight from uncooked to mush in the pan and are pretty bland - and deep purple spring onions - tasteless and pointless!
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