Hi knowledgeable plotters. I have a bed of Martock beans which appear to be producing a decent crop of what I consider to be highly under-rated beans. Anyway, some of the pods have started to turn black whilst on the stem - is this a problem? The contents appear to be safe and well. Should I just pick them now, after all they are a reasonable size.
Your advice would be much appreciated
Skotch
Your advice would be much appreciated
Skotch
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