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Ripe tomatoes!!!

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  • #16
    Pics on my blog!
    Whoever plants a garden believes in the future.

    www.vegheaven.blogspot.com Updated March 9th - Spring

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    • #17
      Originally posted by Florence Fennel View Post
      I haven't got any yet Deltz! Well done you, they look lovely.
      Same here, nothing as of yet. Not even close to a yellowish tinge worthy of a picture.
      As August wears on, I'm hoping for a scorching September. I don't think I'll be in luck, however.
      Garden Chris

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      • #18
        Chris don't think either AP or myself have got horns but I might have a spiky tail. LOL.

        Seriously though the plants will only take up what they want/need but by throwing a little extra at them they are in effect never short of what they need.

        I did notice this year that the instructions on B&Qs own brand tomorite actually state that you can feed greedy plants at twice the recommended strength.

        Colin
        Potty by name Potty by nature.

        By appointment of VeggieChicken Member of the Nutters club.


        We hang petty thieves and appoint great ones to public office.

        Aesop 620BC-560BC

        sigpic

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        • #19
          Nice blog pics, Flummery! It seems a lot of people grow alicante - good taste?

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          • #20
            Originally posted by veg man View Post
            Hi Folks yes i have quite a few toms none ready just yet but have a slight problem the the leaves on the plant are all curled up as if they are dieing but the plant is doing fine quite a few toms on it they have been like this for about 4/5 weeks now, none of the leaves have fallen off.. if i have posted this in the wrong place please move, new to site
            Mine are the same veg man. Fruits are now ripening, but wonder if the crop will be a short one this year. Guess its my lack of watering that's done it.
            Real Men Sow - a cheery allotment blog.

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            • #21
              Originally posted by chrismarks View Post
              Nice blog pics, Flummery! It seems a lot of people grow alicante - good taste?
              I grow Alicante - good taste and reliable cropper - I grow them in the greenhouse.
              Look deep into nature, and then you will understand everything better...Albert Einstein

              Blog - @Twotheridge: For The Record - Sowing and Growing with a Virgin Veg Grower: Spring Has Now Sprung...Boing! http://vvgsowingandgrowing2012.blogs....html?spref=tw

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              • #22
                Well, from 1.2Kg of toms I made 1.5L of pasta sauce. It looked a bit like 'the runs' though, probably due to the yellow tomatoes

                Tasted great though, damn I'm a good cook.
                Last edited by chris; 17-08-2011, 08:27 AM.

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                • #23
                  Grew Sungold, Gardener's Delight, Bloody Butcher and Pigletwillie's Black. Bloody Butcher good taste, not very heavy cropping. Sungold reliable as always, loads picked and loads to come. GD just ripening. PW's black has got botrytis so I think I'm going to have to pick the toms and finish ripening them indoors.

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                  • #24
                    its all green here in Bournemouth tomatoes in the greenhouse (its just a little lean to) and in pots in the garden are producing plenty of fruit but not a hint of red. Looking forward to the promissed glut - hopefully we;ll see the sun return to speed it up.

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