Mine are only showing their tiny little heads,had stonking ones last year/this year so am ever hopeful
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No announcement yet.
But.... what about the parsnips...?
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Try the 'plank of wood' method.
In fact I might put some more in to see what I get. Definitely have some spare ground as everything has been so slow. ........... including me getting things in!Whether you think you can or whether you think you can't, you are probably right.
Edited: for typo, thakns VC
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Right then if you lot are sowing snips then so am i
I sowed two rows in early april and i have one snip to show for it, thats not gonna do chrimble dinner.
Thanks for the reminder grapes"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast with it in his heart"
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Hi, I didn't know you could sow in pots and then transplant, I was told they become misshapen if you do. Is it ok to sow in pots because if so I will give it a go. I have sown three lots outside with no success and as I love them would be happy to try again.
Originally posted by leonmc0708 View PostCan you get some from a local farm shop maybe ?
In my experience they took around 3/4 weeks to germinate meaning now your looking for first leaves in august.
Am sure they will still grow but size wise may be best to try that.
I have a few seedlings in a pot your welcome to if it helps ?
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Originally posted by VirginVegGrower View PostThanks I'll try that then, I'm still not very up on what and when on polytunnel growing. I'm trying to sketch it out on paper at the moment. I'm trying to keep it churning most of the year.
Some of us live in the past, always talking about back then. Some of us live in the future, always planning what we are going to do. And, then there are those, who neither look behind or ahead, but just enjoy the moment of right now.
Which one are you and is it how you want to be?
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I sowed parsnips way back and they are absolutely flying now with great foliage on them....I sowed some more seed in cardboard tubes about 5 weeks ago and they are only peeking out now.....I will let them strengthen up a bit before planting into the ground, and then leave them at it over the winter....
The ones already in will definitely be ready for Christmas dinner, so will be a bonus if I get more after that..Last edited by Tripmeup; 10-07-2012, 12:33 PM.I dream of a better tomorrow, where chickens can cross the road and not be questioned about their motives....
...utterly nutterly
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Originally posted by Alison View PostI keep trying all sorts of things. One of the best things this year was spring cabbages, they were the runts of the plants and I just shoved them in a border after I'd dug up the toms etc in about October and they produced really hard and firm hearts. Calabrese was good too, again autumn planted.Look deep into nature, and then you will understand everything better...Albert Einstein
Blog - @Twotheridge: For The Record - Sowing and Growing with a Virgin Veg Grower: Spring Has Now Sprung...Boing! http://vvgsowingandgrowing2012.blogs....html?spref=tw
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