Originally posted by realfood
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Varieties For Cold Climates.
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sigpic“Gorillas are very intelligent, but they don't have to be as delicate as chimps -- they can just smash open the termite nest,”
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Official Member Of The Nutters Club - Rwanda Branch.
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Originally posted by veggiechicken View PostBy coincidence I've just had a mailshot from Fr@nchi seeds saying that Alpine conditions call for Alpine seeds - not seeds produced in hot countries. They produce all their own seeds in the Alps and also have a specific Alpine range Leben Alpine Seeds
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I've just got seeds for mizuna, mitsuma, tatsoi, komatsuma, bok choi, and some other suma/oi thing
I love chinese greens, and now I've discovered they are awesome in our climate I shall probably be turning a shade of green
I put some pak choi seedlings in about 10 days ago and they are charging away. Thinking I must get out and get a few seeds happening, so that we can get successional greens happening.
The heritage seed place we use gets their seed mainly from southern part of Aus, including Tas, so very suitable for us. I'm just waiting for that darn sweet potato tuber they have. You have to pre order, it's so popular, by the time it comes in, it's already gone.
The other thing I'm doing, is trying to save my own seed, from plants that have done well here. And letting some plants self seed. Interestingly, most of the reddish veg grow really well. So the chard with the red veins does better than the yellow or white. It self seeds happily. Interesting to see what natural selections happen with self seeding.Ali
My blog: feral007.com/countrylife/
Some days it's hardly worth chewing through the restraints!
One bit of old folklore wisdom says to plant tomatoes when the soil is warm enough to sit on with bare buttocks. In surburban areas, use the back of your wrist. Jackie French
Member of the Eastern Branch of the Darn Under Nutter's Club
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Real Seeds do a quick maturing broccoli/calabrese which is good. The heads don't get as big but it keeps producing side shoots. Their Oskar early pea seeds are good too.
Minicole cabbage is a small fast white cabbage from T&M that grow almost year-round, and Mini Green iceberg matures much quicker than big ones, both from T&M.
We only really have June, July and August frost free, if we're really lucky we get a week or so in May and a couple in September as well. A layer of fleece topped with a layer of polythene can do wonders at keeping the frost off though. A bit harder to deal with is the lack of light we had last year; you can't install lights over a whole allotment...
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Originally posted by Feral007 View Postthe chard with the red veins does better than the yellow or white.
I let things self-seed too: I discovered a cluster of onion seedlings yesterday up the plot. No idea what variety they are, of course, because any label the mother plant might have had, has long gone.
I shall rename them, in my honour !All gardeners know better than other gardeners." -- Chinese Proverb.
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