I have some very healthy toms growing outside but am wondering if I should cut them off and bring them in to ripen before they get too cold ? Blight ?
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Should I bring in my toms ?
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The collective wisdom on here seems to be to leave them out so long as there is no danger of frost, the minute frost is likely you must bring them in somehow or they will be ruined.photo album of my garden in my profile http://www.growfruitandveg.co.uk/gra...my+garden.html
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I was considering the same thing last weekend as the greenhouse they are in is unheated, its been dropping to about 0C outside and some of them have started to curl leaves.
However yesterday I noticed a few have started to colour up so I'll be leaving them until they really start to suffer. Which is a pain as I had trays of things ready to follow up.
Seems like everything in there is having a last minute growth spurt; I've got beans, cucumbers and chillies still flowering and everything is jumping in size weekly.
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We pulled up our outdoor tom plants yesterday.
Got quite a few red and green toms to preserve now!
I'm delighted we've had an Indian Summer- we've had a bumper crop over the past 4 weeks. Had the weather been 'normal' we'd have lost 80% of what we would have taken."Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France
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