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  • Early spud questions

    Hi everyone.
    My husband has raised two questions about early spuds that I haven't heard of or not known anyone else do.
    He says he was told that if you let your early spuds get plenty of chits on then cut the spud in half you will get a bigger crop. But I would of thought this would of meant you'd get the same crop because the seed spud would have less "energy" first of all to put into making potatoes. Does anyone actually do this?
    Also if you keep a few second early spud back then chit them on you can replant them for xmas spuds. Does anyone do this? If you do when do you start getting them to chit?
    Thanks everyone
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  • #2
    You can cut spuds in half....they have the annoying habit of being able to grow from just about any small scrap of plant material which is why I never put peelings on the compost heap!

    If you cut them in half you will need twice as much space to grow them in.

    Christmas spuds are more a marketing thing and a good money spinner for seed companies. You can do it but our climate isn't really suited to it and I'm not sure the results are worth the effort. If God had meant us to eat new potatoes at Christmas he wouldn't have invented roasties.

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    • #3
      Originally posted by noviceveggrower View Post
      Hi everyone.
      He says he was told that if you let your early spuds get plenty of chits on then cut the spud in half you will get a bigger crop. But I would of thought this would of meant you'd get the same crop because the seed spud would have less "energy" first of all to put into making potatoes
      I don't think my First Early seed potatoes have had enough chits to make it worthwhile chopping them in two. Larger seed potatoes would do better I think.

      If you buy loose at the garden centre, then maybe choose seed potatoes that are on the small side and you'll get more-per-kilo and then no chance of infection on the cut surfaces.

      Also if you keep a few second early spud back then chit them on you can replant them for xmas spuds. Does anyone do this?
      I grow XMas spuds - but only in bags. When the bags are freed up by the super early first earlies they then get put aside for reuse for the XMas crop. I plant them on 01-Aug, and I buy seed potatoes prepared for XMas. I have kept seed potatoes back, from Spring, but they are very shrivelled up by then. I suppose you could chill them to slow them down, but that's what my potato supplier does -- and far better than I could and with much more efficient refrigeration storage!

      If you do when do you start getting them to chit?
      Probably no need to chit at that time of the year - unless the seed potatoes arrive before you are ready to plant them.
      K's Garden blog the story of the creation of our garden

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