I'm a first time gardener this season so looking to you forum memebrs for a bit of expert advice!
I stuck in my spuds approx 6 weeks ago, and they are growing well and looking to flower in the next few weeks. However I was clearing the weeds from the patch and I noticed the edges of some of the leaves are slightly yellow tinged. I read something in a book that this was due to the soil type, and I may need to add something to it (can't remember what!). A fellow allotment gardener told me it could be blight, and I should think about digging it up before it spoils the rest of the crop - any ideas??
Next to my spuds are my shallots, they have been in slighly longer and are about 40cm high, but the tops look to be dying. It looks as though they need watering, however it has been pouring down all week on the allotment (& it has been mulched with horse manure). I have read someone that they don't need to be constantly watered. Is that right, or could the dying out be something else??
Any ideas would be great to save my first ever home grown crop of veg!
I stuck in my spuds approx 6 weeks ago, and they are growing well and looking to flower in the next few weeks. However I was clearing the weeds from the patch and I noticed the edges of some of the leaves are slightly yellow tinged. I read something in a book that this was due to the soil type, and I may need to add something to it (can't remember what!). A fellow allotment gardener told me it could be blight, and I should think about digging it up before it spoils the rest of the crop - any ideas??
Next to my spuds are my shallots, they have been in slighly longer and are about 40cm high, but the tops look to be dying. It looks as though they need watering, however it has been pouring down all week on the allotment (& it has been mulched with horse manure). I have read someone that they don't need to be constantly watered. Is that right, or could the dying out be something else??
Any ideas would be great to save my first ever home grown crop of veg!
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