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Has anyone grown this and what is it .been daft enough to purchase some seeds has was told it can grow all year round .
Am I wasting my time or is it worth growing.
When you have a hammer in your hand everything around you starts looking like a nail.
It's good, and now is a good time to sow it. Its a relative of cabbage and turnip and it forms a strange looking swollen stem which can be upto the size of a tennis ball. It tastes a bit like broccoli stem and has a nice crunchy texture and can be eaten raw in salads or cooked as a veg. It makes nice soup too.
Like all cabbages it needs protecting from cabbage white butterflies and slugs can eat the seedlings so if you have a slug problem sow it in modules and plant out when it has 4-6 leaves.
A life is like a garden. Perfect moments can be had, but not preserved, except in memory. LLAP. - Leonard Nimoy
I don't grow it any more. I just found it too variable for me (none-swelling stems) and OH gets indigestion from it - leaves and stem. I'm sure if I had persevered, I would have cracked it eventually and I do like the taste of the stems. Nice recipe for it grate draw into oranges in a "coleslaw" somewhere.
"A life lived in fear is a life half lived."
PS. I just don't have enough time to say hello to everyone as they join so please take this as a delighted to see you here!
I love the stuff - it does grow well all year round though shadier beds work better in full summer for plants sown in Spring. I've hidden some in my squash beds and in the popcorn and so far, so good.
Just sowing some now to plant out amongst the (netted) broccoli.
^^^^^ The shade thing is important. I think that was where some of my problems started because I was doing in in the tunnel through the year. So it was good in autumn/winter but rubbish through late spring and summer.
"A life lived in fear is a life half lived."
PS. I just don't have enough time to say hello to everyone as they join so please take this as a delighted to see you here!
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