I never grown or tasted one. planning to grow 'bush baby' next year. please suggest one or two reliable cultivars.
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Suggest me a marrow
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I grow Long Green Trailling and just let them do their thing. So long as they don't get slugged when they're little they take care of themselves. Most of them get eaten stuffed or spiced up.
Some of us live in the past, always talking about back then. Some of us live in the future, always planning what we are going to do. And, then there are those, who neither look behind or ahead, but just enjoy the moment of right now.
Which one are you and is it how you want to be?
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