Just leeks and Tuscan kale, which is now producing lovely tasty florets :-)
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OH has just brought in a trug full of leeks.
We've 6 more trug fulls left in the soil! ( and there was me wondering if we'd got enough to last us until St David's Day )"Nicos, Queen of Gooooogle" and... GYO's own Miss Marple
Location....Normandy France
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I've still got:
Carrots
Cabbage
Leeks
Mizuna
Namenia
Lettuce (indoors)
Komatsuna
Mibuna (indoors)
Chinese celery
Corn salad
Spinach
Brokali
Pea shoots (indoors)
Beetroot
Microgreens (indoors)
Spring onions
A few herbs starting to sprout (oregano, parsley, chives)
PSBA life is like a garden. Perfect moments can be had, but not preserved, except in memory. LLAP. - Leonard Nimoy
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Cabbage
PSB
Chard Cauliflower (last one) leeks
swede
carrots
Parsnips
Beetroot - not sure how good they are though
lettuce - cold frame
Parsley
Chives
Garlic
Bay leaves - but that's cheating, not much kills bay
Rosemary
Thyme
Oregano
Calabrese - last one last week
Oca...........over run with it, can't give it away!
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